Creamy Vegan Lemon Artichoke Dip – Entire Meals, Oil-Free & Gluten-Free

In search of a creamy, tangy, and irresistible dip that’s 100% plant-based and made with solely complete, plant-based substances? This Wholesome Vegan Artichoke Dip with Cashews & Lemon – No Oil, No Salt, No Sugar wanted is the proper wholesome appetizer or snack. Made with creamy cashews, zesty lemons, and tender artichoke hearts, this dip is vegan and gluten-free. Whether or not you’re prepping for a celebration, craving a savory unfold for sandwiches, or searching for a crowd-pleasing dish with healthful substances, this dip delivers large taste with out compromising your well being targets. Plus, it’s extremely simple to make in simply minutes utilizing a blender or meals processor!

Should you actually love a cool, creamy, flavorful artichoke dip, then you definitely’ll actually fall in love with this tremendous easy, utterly plant-based lemony artichoke dip! With the straightforward substances of canned artichoke hearts, cashews, chives, jalapeno, garlic, and lemons, this wholesome vegan artichoke dip actually shines. I like to serve it with complete grain crackers, pita triangles, and contemporary veggies as a go-to dip. It’s additionally fabulous slathered over your veggie-burger or sandwich and served with falafels, vegan meatballs, and lentil patties. The intense flavors of lemon, chives, and artichokes give this dip a energetic spirit—certain to raise any appetizer or meal. This 7-ingredient traditional dip may be whipped up in simply 20 minutes! Maintain canned artichoke hearts and uncooked cashews in your pantry always to create this simple recipe very quickly. Strive serving it scorching for another with baguette, tortilla chips, and veggies.

This recipe is impressed by my backyard in Ojai, the place I develop lemons, chives, chili peppers, and even artichokes!

Description

This creamy vegan lemon artichoke dip is oil-free, gluten-free, and made with complete substances like cashews and lemon. Simple, wholesome, and scrumptious!

1 cup uncooked cashews
Boiling water
1/4 cup plant-based milk, plain, unsweetened
1 tablespoon dietary yeast
Pinch white pepper
1/4 teaspoon salt (elective)
1 garlic clove, peeled, minced
1 lemon, juice and zest
1 (14-ounce) can or jar of artichoke hearts, packed in water, rinsed, drained, chopped (about 1 1/2 cups)
½ small jalapeno, finely diced
2 tablespoons chopped contemporary chives (might use dried)

Place uncooked cashews in a small bowl and canopy with boiling water. Soak for quarter-hour to melt. Drain completely and put aside.
Whereas cashews are soaking, place plant-based milk, dietary yeast, white pepper, salt (elective), garlic clove, and lemon juice (reserve lemon zest for step 3) within the container of a small blender or meals processor. Add the soaked, drained cashews to the blender. Course of till clean and creamy (about 3 minutes). Ought to make a thick texture (much like whipped cream cheese). Might have to pause and scrape down sides as wanted. Switch the combination to a small mixing bowl (about 3 cups capability).
Add lemon zest, chopped artichoke hearts, and diced jalapeno to the blending bowl and stir effectively to include.
Switch to a serving dish (about 2 1/2 cups capability). Makes 8 servings (about 1/4 cup every). Function a dip with complete grain crackers and contemporary greens; as an expansion with toast, sandwich, or pita, or as a condiment with vegan meatballs, veggie burgers, or veggie patties. Strive serving it scorching for another by heating this dip within the microwave, a small pot over the range, or an oven-proof baking dish within the oven. Shops effectively lined within the fridge for as much as 7 days.

Notes

I like to serve and retailer this dip in my Weck Tulip Jars. Discover them right here.

Strive serving it scorching for another by heating this dip within the microwave, a small pot over the range, or an oven-proof baking dish within the oven.

Strive rising chives in your backyard! They’re very simple to develop, and can return 12 months after 12 months in the event you stay in a gentle local weather. In the summertime, they’ve beautiful purple blossoms, featured in my picture shoot above. Get my Free Gardening Toolkit right here.

Prep Time: 20 minutes
Prepare dinner Time: 0 minutes
Class: Dip
Delicacies: American

Vitamin

Serving Measurement: 1/4 cup
Energy: 105
Sugar: 1 g
Sodium: 54 mg
Fats: 8 g
Saturated Fats: 1 g
Carbohydrates: 9 g
Fiber: 2 g
Protein: 4 g

Prime 10 Vegan Social gathering Dips

Uncover extra of my favourite plant-based dips to your social gathering pleasure!

Creamy Artichoke White Bean Dip
Baked Kale White Bean Dip
Creamy Black Eyed Peas Dip
Roasted Eggplant Dip
Almond Sage Cranberry Dip
Hummus with Inexperienced Peas
Avocado Corn Salsa
Cilantro Avocado Hummus
Simple Traditional Muhammara
Simple Vegan Ranch Dressing

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Creamy Vegan Lemon Artichoke Dip – Entire Meals, Oil-Free & Gluten-Free