Broccoli Cauliflower Salad


creamy broccoli and cauliflower salad on a plate with crunchy candied walnuts ontop

Our Broccoli Cauliflower Salad is the dish you’re searching for if you need a brand new salad so as to add on to your story, that doesn’t really feel like a salad! It’s a dish that delivers crunch, shade, taste, and creamy .  And you recognize what, NO ONE will ever guess it’s a cauliflowers broccoli salad! It tastes candy, nutty, smokey, crunchy, creamy and the whole lot TASTY!

Every time we make our Broccoli Salad, it’s such a HIT, even broccoli haters like it. So we considered including cauliflower florets and elevating the dressing. It was one more HIT!  Nothing just like the soggy, heavy mayo salads you’ll normally count on.

Contemporary florets, crisp and vibrant are dressed paired with a creamy poppy seed dressing. Then we add candy parts like apples and cranberries, some wealthy onions, and our Candied Walnuts for crunch.

This broccoli cauliflower salad is ideal for therefore many events! Nice dish for Fall, the Holidays, summer season cookouts, potlucks, mild dinner or lunch, or a brilliant facet on a weeknight. It’s make-ahead pleasant, forgiving, customizable, and all the time SUPER satisfying.

What It Is Broccoli Cauliflower Salad

Broccoli and cauliflower salad is a salad recipe combining uncooked broccoli florets and cauliflower florets. Different complimentary components that steadiness out the veggies are added, to your style. They’re primarily crunchy add-ons (nuts and seeds), and aromatics (onion, scallions or garlic), fruit (apples, pears or any crunchy fruit).

Different add on that work very well embrace cheddar cheese, bacon and avocado.

The dressing is normally a creamy dreamy candy coating of mayo, bitter cream, honey or white sugar balanced with vinegar. We added poppy seeds right here right now for an additional crunch.

Not like cooked veggie sides, this retains its crisp texture and vibrant shade, which many individuals love.

Why You’ll Love This Salad Recipe

  • It’s actually TASTY, and if it wasn’t, we wouldn’t be sharing it!
  • The distinction of crunch,  creamy, tangy and sweetness is irresistible with each chunk!
  • It’s such a flexible salad. You may actually add in no matter you like, as long as it’s not a watery ingredient. Bacon & cheese make it a hearty and filling meal.
  • It will get higher after chilling within the fridge and tastes higher the following day. The flavors mix so properly after chilling and the dressing is absorbed into the veggies with out wilting in any respect!
  • It’s an excellent make forward possibility for entertaining, Thanksgiving, the Holidays or simply for lunch/dinner meal prep.
  • This salad is made with humble easy components. However it’s the combo of textures, flavors and creamy dressing that makes it distinctive.
  • It pairs so superbly with many meals so it’s the final word facet dish.

Broccoli And Cauliflower Salad Substances

  • Broccoli florets. Uncooked, properly washed and minimize into small florets, a few third to a half inch sizes.
  • Cauliflower florets. Equally as above.
  • Crimson onion. Finely diced. You need to use shallots or scallions as an alternative.
  • Apples. Cored and minimize up into an identical measurement because the florets.
  • Nuts/seeds.  We LOVE utilizing our Candied Walnuts. In reality we use them on ALL fall salads! You may add in some sunflower seeds, almonds, pecans or hazelnuts.
  • Candy Dried Fruit: We love cranberries for this one. You need to use raisins.  
  • Different Add ons: Bacon (crispy & crumbled), optionally available and Cheese (shredded or cubed) optionally available.

Creamy Dressing Substances:

  • Mayonnaise. We love including in a tablespoon of Greek yogurt with the mayo to brighten the style. It’s optionally available.
  • Bitter cream. Additionally to brighten the style of mayo and add a tangy creamy style to the dressing.
  • Vinegar. We use apple cider vinegar for this recipe, you should use white or lemon juice in case you favor.
  • Sugar or honey. White sugar is what we use.  
  • Poppy Seeds. Whereas not conventional, however that is our SECRET ingredient to the BEST broccoli and cauliflower salad!
  • Herbs, Salt & black pepper. primary seasoning, and we love a contact of recent thyme.
  • Different flavorings: All the time including in Dijon mustard and a few recent herbs. The herbs are optionally available, the mustard is important in our opinion.

How you can Make Broccoli And Cauliflower Salad

Prep The Salad

  1. Prep the veggies: chop broccoli and cauliflower into bite-sized florets. Additionally cube the apples, and finely cube the onions.
  2. Have your Candied Walnuts prepared and cooled.
  3. If utilizing bacon, be sure that to cook dinner till crispy, crumble and permit to chill.
  4. Likewise in case you’re including cheese, minimize or shred it to your style.
  5. Add all of them to a big bowl.

Combine the Dressing

  1. Make the dressing: In a small bowl whisk all components collectively till clean.

Costume The Salad

  1. Pour the creamy dressing over the salad components in a bowl.
  2. Toss completely to coat each chunk with the creamy dressing.
  3. Serve or greatest to position within the fridge for no less than 1-2 hours for the flavors to meld.
  4. Proper earlier than serving, add extra of the candied walnuts on prime.
  5. Then toss and stir the salad as soon as once more.

Suggestions for Success

  1. Lower the florets into small and uniform sizes, particularly for choosy eaters, minimize them even smaller! This permits each chunk to be a mix of veggie, nuts, cranberries and apples. And likewise permits the dressing to coat the florets properly.
  2. Take away any thick stems as they’re more durable to chew.
  3. Be certain that veggies are washed and dry, extra water dilutes the dressing. Drain the washed veggies on paper towels earlier than utilizing.
  4. Keep away from including watery fruits comparable to peaches or strawberries to the salad as they don’t make it final too lengthy. Apples and pears are our favorites. Blueberries are one other good possibility.
  5. If you need a much less sugary dressing, use much less quantity and use honey. Style as you go and modify it.
  6. Don’t over gown the salad to drown the veggies. Ideally each chunk needs to be laced within the dressing however not drenched.
  7. Crunchy parts are the BEST texture enhancer to the veggies and creamy dressing so don’t skimp!
  8. Make additional of the dressing and apply it to different salads!
  9. Maintain additional walnuts and seeds readily available to prime the salad with proper earlier than serving in order that they keep their crunch.
  10. Leftovers are all the time so welcome with this salad! They style nice for 4 days!

Can I make this salad forward of time?

Sure! The salad style and texture really improves if made a couple of hours prematurely. Chill in an hermetic container. Add nuts, seeds or cheese and additional dressing proper earlier than serving. You can also make it as much as 4 days prematurely!

Does it freeze properly?

Not likely. The feel of the uncooked veggies and the creamy dressing find yourself being too watery and never interesting anymore.

Can I take advantage of frozen greens or cooked Greens?

It’s attainable to make use of frozen, however they have to be fully thawed and really properly drained. Uncooked frozen usually lacks the crispness and may get soggy. Equally cooked veggies are usually too mushy and mushy. Whereas it might be onerous to imagine, however RAW florets are actually unbeatable right here!

What can I substitute for bacon?

You may go away all of it collectively! Use additional of the opposite crunchy components to compensate. If you need smokey vegetarian choices, strive smoked tofu bits or tempeh bacon.

What are good dressings moreover creamy?

Frankly it’s a style factor in fact so use your favorites. Nevertheless for uncooked veggies like this salad we felt the creamy dressing was a MUST! Use a lighter model just like the yogurt herb one we use in our Creamy Cucumber Salad.

How do I hold the salad from getting watery? 

Use recent veggies and fruits and drain them properly after washing. Additionally keep away from over dressing the salad, and keep away from utilizing watery fruits.

What to serve with broccoli & cauliflower salad?

Print

Broccoli Cauliflower Salad

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Our Broccoli Cauliflower Salad is the dish you are searching for if you need a brand new salad so as to add on to your story, that does not really feel like a salad! It is a dish that delivers crunch, shade, taste, and creamy .  And you recognize what, NO ONE will ever guess it is a cauliflowers broccoli salad! It tastes candy, nutty, smokey, crunchy, creamy and the whole lot TASTY!
Course Fall salads, Salad, salad dressing, salads, facet, Aspect Dish, vegetarian
Delicacies American, Holidays
Key phrase broccoli, broccoli cauliflower salad, broccoli cauliflower salad recipe, broccoli recipes, cauliflower, Cauliflower recipe, creamy salad, creamy salad dressing, simple broccoli salad recipe
Prep Time 10 minutes
Servings 6 folks
Energy 199kcal
Writer Mahy

Substances

Salad Substances

  • 1 1/2 cups broccoli florets minimize into small items
  • 1 1/2 cups Cauliflower florets minimize into small items
  • 1/4 cup pink onions finely chopped
  • 1/2 cup cranberries dried cranberries
  • 1 cup Apples diced
  • 1/2 cup walnuts candied walnuts

Creamy Salad Dressing

  • 1/3 cup Mayonnaise
  • 2 tablespoons Bitter Cream
  • 1 Tablespoon Greek Yogurt
  • 1 teaspoon Dijon mustard
  • 2 Tablespoons Apple Cider Vinegar
  • 1 tablespoon Poppy Seeds
  • 1/2 teaspoon salt and pepper
  • 1 teaspoon recent thyme leaves

Directions

  • Prep the veggies: chop broccoli and cauliflower into bite-sized florets. Additionally cube the apples, and finely cube the onions.
  • Have your Candied Walnuts prepared and cooled.
  • If utilizing bacon, be sure that to cook dinner till crispy, crumble and permit to chill.
  • Likewise in case you’re including cheese, minimize or shred it to your style.
  • Add all of them to a big bowl.
  • Make the dressing: In a small bowl whisk all components collectively till clean.
  • Pour the creamy dressing over the salad components in a bowl.
  • Toss completely to coat each chunk with the creamy dressing.
  • Serve or greatest to position within the fridge for no less than 1-2 hours for the flavors to meld.
  • Proper earlier than serving, add extra of the candied walnuts on prime.
  • Then toss and stir the salad as soon as once more.

Notes

Suggestions for Success

  1. Lower the florets into small and uniform sizes, particularly for choosy eaters, minimize them even smaller! This permits each chunk to be a mix of veggie, nuts, cranberries and apples. And likewise permits the dressing to coat the florets properly.
  2. Take away any thick stems as they’re more durable to chew.
  3. Be certain that veggies are washed and dry, extra water dilutes the dressing. Drain the washed veggies on paper towels earlier than utilizing.
  4. Keep away from including watery fruits comparable to peaches or strawberries to the salad as they do not make it final too lengthy. Apples and pears are our favorites. Blueberries are one other good possibility.
  5. If you need a much less sugary dressing, use much less quantity and use honey. Style as you go and modify it.
  6. Do not over gown the salad to drown the veggies. Ideally each chunk needs to be laced within the dressing however not drenched.
  7. Crunchy parts are the BEST texture enhancer to the veggies and creamy dressing so do not skimp!
  8. Make additional of the dressing and apply it to different salads!
  9. Maintain additional walnuts and seeds readily available to prime the salad with proper earlier than serving in order that they keep their crunch.
  10. Leftovers are all the time so welcome with this salad! They style nice for 4 days!

Can I make this salad forward of time?

Sure! The salad style and texture really improves if made a couple of hours prematurely. Chill in an hermetic container. Add nuts, seeds or cheese and additional dressing proper earlier than serving. You can also make it as much as 4 days prematurely!

Does it freeze properly?

Not likely. The feel of the uncooked veggies and the creamy dressing find yourself being too watery and never interesting anymore.

Can I take advantage of frozen greens or cooked Greens?

It’s attainable to make use of frozen, however they have to be fully thawed and really properly drained. Uncooked frozen usually lacks the crispness and may get soggy. Equally cooked veggies are usually too mushy and mushy. Whereas it might be onerous to imagine, however RAW florets are actually unbeatable right here!

What can I substitute for bacon?

You may go away all of it collectively! Use additional of the opposite crunchy components to compensate. If you need smokey vegetarian choices, strive smoked tofu bits or tempeh bacon.

What are good dressings moreover creamy?

Frankly it is a style factor in fact so use your favorites. Nevertheless for uncooked veggies like this salad we felt the creamy dressing was a MUST! Use a lighter model just like the yogurt herb one we use in our Creamy Cucumber Salad.

How do I hold the salad from getting watery? 

Use recent veggies and fruits and drain them properly after washing. Additionally keep away from over dressing the salad, and keep away from utilizing watery fruits.

What to serve with broccoli & cauliflower salad?

Diet

Energy: 199kcal | Carbohydrates: 10g | Protein: 4g | Fats: 17g | Saturated Fats: 3g | Polyunsaturated Fats: 11g | Monounsaturated Fats: 3g | Trans Fats: 0.02g | Ldl cholesterol: 8mg | Sodium: 301mg | Potassium: 257mg | Fiber: 3g | Sugar: 4g | Vitamin A: 210IU | Vitamin C: 36mg | Calcium: 61mg | Iron: 1mg

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