You received’t consider this caramel apple dip recipe till you style it! Stir simply 4 elements right into a shiny peanut butter caramel that’s vegan and gluten-free. It’s so easy and one of the best wholesome snack!
Why we love this recipe
Whats up and welcome to our present obsession: this no-cook caramel apple dip recipe! Simply 4 elements come collectively right into a shiny caramel texture that tastes like peanut butter, nevertheless it’s utterly no prepare dinner and dairy free. It’s like some type of kitchen sorcery!
Our children go loopy over these things, and it couldn’t be less complicated to combine along with elements you in all probability have already got readily available. It’s the right wholesome snack and it’s additionally excellent as a fall appetizer. As cookbook authors every fall we create some apple recipes with apples we decide at an orchard: that is the #1 favourite of the season!
Featured reader feedback
“This dip was an enormous hit! I really like dipping apple slices in plain pure PB, so this was an actual particular improve! Tastes like a sweet apple with out the mess and stickiness!” -Tanvee
Ingredient notes for apple dip
This caramel apple dip has simply 4 elements that stir collectively into a fast caramel texture—it’s like magic! A normal caramel recipe has heavy cream and sugar that make the candy, sticky texture. This recipe makes use of peanut butter (sure!) and maple syrup to imitate this frequent ingredient, making it a more healthy various utilizing a pure sweetener. Right here’s what you’ll want:
- Creamy peanut butter: We used no sugar added peanut butter. A top quality peanut butter makes a nicer tasting apple dip. For peanut allergy symptoms, attempt a top quality creamy almond butter or cashew butter. (Be happy to experiment with sunflower butter for nut free.)
- Pure maple syrup: For all of our recipes with maple syrup, we want utilizing Grade A: Darkish Colour and Sturdy Taste. We discover it tastes higher than bottles labeled Amber or Golden.
- Impartial oil: The oil on this recipe makes the shiny texture; we don’t suggest leaving it out. We used natural grapeseed oil; you can even substitute melted coconut oil.
- Vanilla extract: The vanilla brings the basic taste to the caramel.
- Salt (non-obligatory): Relying on the saltiness of the peanut butter model you utilize, chances are you’ll need to use a pinch of salt. Don’t go overboard, as a result of all you want is a bit of!
Oil alternate options
Whereas olive oil is a more healthy oil, it does deliver fairly a robust taste to the caramel (we examined it and favored the flavour higher with impartial oil). You too can use melted coconut oil, however take into accout it does change into stable when refrigerated, whereas grapeseed or vegetable oil keep mushy.
Methods to serve apple dip
This apple dip is the right fall appetizer for a celebration or nice as a wholesome snack anytime! It’s child pleasant and grownup pleasant, and everybody we’ve served it too gobbles it proper up. Aside from sliced apples, listed here are just a few extra methods to serve this wholesome caramel dip:
- Pear slices
- Contemporary strawberries
- Graham crackers
- Vanilla cookies or ginger cookies
- Pretzels
- With chopped peanuts on high
Storing leftovers
This caramel apple dip shops very nicely refrigerated. Get pleasure from it instantly, or refrigerate it for as much as 2 weeks.
Extra dip recipes
On the subject of events and snacks, we love dip recipes, from fruit dips to veggie dips to chip dips and extra! Listed here are a few of our favorites:
- Fruit dips like our simple fruit dip or chocolate hummus
- Veggie dips like veggie dip, dill dip or hummus
- Chip dips like ranch dip, taco dip, spinach dip, bean dip, dill pickle dip or spinach artichoke dip
Dietary notes
This apple dip recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.
Steadily requested questions
Tart apples like Granny Smith, Honeycrisp, or Pink Girl work nicely with this candy dip as they supply a pleasant steadiness of flavors.
Sure, you may make this dip forward of time and retailer it in an hermetic container within the fridge. We suggest serving inside just a few days, however leftovers last as long as 2 weeks.
If the dip is just too skinny, add a bit of extra peanut butter. If it’s too thick, add a bit of extra maple syrup and even water to skinny it out.
Apple Dip (4 Substances)
Prep Time: 5 minutes
Prepare dinner Time: 0 minutes
Complete Time: 5 minutes
Yield: 1 cup
Description
You received’t consider this caramel apple dip recipe till you style it! Stir simply 4 elements right into a shiny peanut butter caramel that’s vegan and gluten-free. It’s so easy and one of the best wholesome snack!
Substances
- ½ cup creamy peanut butter (no sugar added)
- ½ cup pure maple syrup
- 2 tablespoons impartial oil (like grapeseed or vegetable, or melted coconut oil; see Notes)
- ½ teaspoon vanilla extract
- 1 pinch salt (non-obligatory)
- Sliced apples, for serving (we like Pink Girl or Granny Smith)
Directions
- Combine the peanut butter, maple syrup, oil, vanilla extract, and salt in a small bowl. Get pleasure from instantly with apple slices, or refrigerate for as much as 2 weeks.
Notes
For the oil, a impartial oil is finest. Whereas olive oil is a more healthy oil, it does deliver fairly a robust taste to the caramel (we examined it and favored the flavour higher with impartial oil). You too can use melted coconut oil, however take into accout it does change into stable when refrigerated, whereas grapeseed or vegetable oil keep mushy.
For the maple syrup, we want utilizing Grade A: Darkish Colour and Sturdy Taste.
For the nut butter, you may substitute a creamy almond butter or cashew butter. You may experiment with sunflower butter for nut-free (we’ve got not examined).
- Class: Dip
- Technique: No Prepare dinner
- Delicacies: Vegan
- Eating regimen: Vegan
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