Satay Sauce • Two Purple Figs

We love this tasty and 10 minute Satay Sauce which we additionally use as a dip and facet to many important dishes. It’s tremendous flavorful and simple to make.Excellent for dipping some rooster, fish, veggies and rolls. In case you love peanut butter, it’s essential to make this!

Most of us are conversant in Peanut butter and jam, or peanut butter and chocolate chip cookies. However the world of savory peanut butter recipes is simply as FASCINATINGLY scrumptious! And as soon as you start to discover it, you received’t have sufficient!

Our Peanut Soup which originates in North Africa is considered one of our most requested recipes. It’s that intriguing style which pleasantly surprises you as you style it for the primary time.

Thai Salad With Lamb And Peanut Dressing is one other aromatic recipe that’s loaded with lamb, veggies, and a zesty dressing. Whereas there are various extra, we needed to start out with the fundamentals, so we’re making this satay sauce recipe.

What’s Satay Sauce & The place is Satay Sauce From?

Initially from Indonesia, this tasty sauce unfold to many neighbouring international locations. Peanut Satay is a sauce made primarily of peanut butter, coconut milk, soy sauce, vinegar and sugar. We add some chilli sauce for spice which isn’t uncommon to satay sauce recipes.

Historically, this sauce is made with roasted or fried peanuts and it’s the proper dip for skewered rooster.  Right now we’re making it because the condiment and we like it with some grilled halibut skewers.

What Does Satay Sauce Style Like?

So many people affiliate peanut butter with one thing like Peanut Butter Chocolate Chip Cookies, and miss out on savory. Peanut satay tastes like a mix of  candy, savory, nutty, spicy, tangy and wealthy. This mix is due to the substances and the simplicity of constructing it.

Elements You’ll Want

• Peanut Butter. You need to use clean or chunky peanut butter. It’s greatest to make use of Valencia peanuts, and natural in fact is preferable when doable. We love some crunch in our sauce and texture so we used the crunchy one at this time.
• Coconut Milk. Canned coconut milk is what you want right here and naturally, natural is greatest. Coconut milk provides that wealthy, silky clean, creamy and luscious really feel to the satay sauce.
• Soy Sauce. Use low sodium and natural if doable, soy sauce provides a lot umami to the sauce.
• Apple Cider Vinegar. That is for tang and acidity, whereas additionally including a contact of style.
• Sugar. This cuts down on all the cruel flavors, and provides the sweetness wanted within the sauce.
• Chilli Sauce. You can even use pink curry paste, sriracha or any spicy sauce of selection. It’s really optionally available, however we LOVE it. The spice for us is an ideal stability to the candy, the creamy and the tangy sauce.

How To Make Satay Sauce

This satay sauce recipe couldn’t be less complicated to make. Right here’s the breakdown step-by-step. Make sure to watch the video beneath as effectively.

1. In a medium pot (3 quart) add all of the substances collectively without delay over medium warmth.
   
2. Begin to combine the sauce collectively and you’ll discover it curdle at first, which is NORMAL. We deliberately took this photograph above to indicate you the way it curdles, and to indicate you that it’s okay.
3. Proceed whisking and also you’ll discover because the sauce heats up, the substances will mix in collectively.
   
4. At this level the sauce is blended and clean. You possibly can change to a whisk at any level should you really feel the spoon is requiring an excessive amount of effort.
5. The sauce is now able to serve. You possibly can serve it instantly or place it in a jar and save for later.

Satay Sauce Recipe Suggestions

1. Use pure peanut butter for the purest style of this sauce. The pure kind would have only one ingredient which is peanuts. It might often have salt, which can also be okay.
2. Since this recipe has soy sauce, we prevented including further salt, nevertheless be happy to style and regulate the seasoning.
3. Coconut milk is greatest when natural from the can, and no, this sauce doesn’t style like coconut! It’s much like our Coconut Rice, the place all you style is a faint sweetness, and loads of richness.
4. Make this sauce with out spice all collectively by eradicating the chilli sauce, or use solely chilli flakes if that’s all you might have readily available. It’s completely as much as you.
5. We photographed the method intimately to indicate how the sauce curdles initially. That is regular. It’s much like making Tahini Sauce, because it additionally curdles at first. Simply proceed whisking and mixing, and the sauce will come collectively fantastically.
6. As soon as the sauce is prepared, you possibly can serve it instantly or retailer for later. This sauce is ideal served chilly, heat or sizzling proper off the warmth.
7. To rewarm the sauce, you possibly can microwave it as the simplest choice. We love to put it again in to a small pot with 2 tablespoons of water and stir to heat.
8. Whereas classically this satay sauce has been made well-known with rooster. However we LOVE it with grilled halibut and Thai Rice Paper Rolls.

What Goes into Hen Satay?

That is how most of us know satay sauce, the well-known skewered rooster dipped in a luscious peanut sauce. The rooster chunks are marinated in soy sauce, coconut milk, sugar and pink curry paste. The rooster is then skewered, grilled and served with the Satay sauce as a dip. It’s the proper mix of flavors, particularly with Coconut Rice on the facet.

Can You make Satay sauce forward of time?

YES! The sauce retains so effectively within the fridge in a jar, it stays recent for 14 days. You possibly can serve it chilly or heat.

Can Satay Sauce be frozen?

YES! Freeze extra sauce, or make a double batch and freeze half of it in a ziploc bag, effectively sealed. Thaw within the fridge and use as you want.

What’s the BEST kind of peanut butter to make use of?

ALWAYS use pure peanut butter, the one which’s made utilizing solely peanuts. Valencia peanuts are superior in our opinion, and natural is all the time preferable. Now you possibly can select clean or crunchy relying in your choice.

Peanut Butter Recipes

Thai Hen Meatballs With Apple Peanut Sauce
Peanut Butter Chocolate Chip Cookies
Thai Salad With Lamb And Peanut Dressing
Peanut Soup
Thai Model Rice Paper Rolls with Two Dipping Sauces