These spiced nuts are candy and crunchy, vanilla-scented, and fully irresistible. Use your favourite combined nuts and roast them within the oven with a mix of festive spices. You’ll be gobbling these by the handful very quickly!
I like gifting jars of aromatic, crunchy spiced nuts to family and friends throughout the vacation season. For those who’re in search of extra festive snacks, strive my chocolate granola, honey-roasted almonds, and orange cranberry Chex Combine, subsequent.
My love affair with spiced nuts started in school once I’d obtain a jar of toasted, spiced combined nuts in my care bundle each examination season. Later in life, I found roasted nuts flavored with cinnamon, allspice, and vanilla on the Vienna Christmas Market. And, WOW. I feel my husband even caught my response on video! However let’s simply say, I used to be smitten. I’ve been recreating these festive, vanilla-flavored spiced nuts each vacation season since. They’re significantly addictive!
Why I Love This Spiced Nuts Recipe
- Straightforward components. These nuts may look fancy, however the recipe is SO easy. I take my favourite mixture of nuts and toss them with a number of pantry components, together with vanilla paste, sugar, and spices.
- All 12 months snacking. Sure, spiced nuts make the proper vacation appetizer. However, as somebody who snacks on nuts every day, I can attest that these are simply as scrumptious year-round!
- Nice for gifting. I like giving spiced nuts as instructor and hostess presents, or I’ll make an enormous batch to cross on to family and friends throughout the holidays. They keep contemporary for weeks!
Components You’ll Want
All it’s essential to make spiced nuts is, nicely, nuts, and some easy flavorings. I’ve included some recipe notes right here, and you’ll discover a printable components listing and full recipe particulars within the recipe card beneath the put up.
- Vanilla Paste – Vanilla extract will work right here, too, however vanilla bean paste has a stronger taste.
- Egg White – Egg white helps the components stick with the nuts. I like egg white as a result of it’s tasteless and shiny, however you may use olive oil or melted butter to make this recipe egg-free.
- Nuts – Any form of nut you’d like! Almonds, walnuts, cashews, pecans, hazelnuts, peanuts, or combined nuts. I like to recommend shopping for uncooked, unsalted nuts because you’ll be toasting and seasoning them your self.
- Sugar – This may be granulated sugar or brown sugar.
- Spices – Floor cinnamon, allspice, and salt. You’ll be able to mess around with completely different spices like nutmeg, ginger, and cardamom, and blends like pumpkin pie spice. You may also make savory spiced nuts! I’ll share extra concepts additional within the put up.
Easy methods to Make Spiced Nuts
Roasting is one of the simplest ways to convey out nuts’ richness and taste. Add vacation spices to the combination, and it doesn’t get a lot better! It’s additionally tremendous simple to coat the nuts and roast them within the oven. You’ll be able to even make small batches within the toaster oven. Right here’s what you’ll do:
- Coat the nuts. To season the nuts, stir your mixture of nuts with a crushed egg white and vanilla. Afterward, toss them in spices.
- Bake. Unfold the combination in a good layer over a greased baking sheet. Bake the spiced nuts at 300ºF for 20 minutes, stirring midway by.
- Take pleasure in! As soon as the nuts have cooled down, break them up and serve. You may also bundle these as much as reward to your besties. See beneath for serving and storage strategies.
Combine It Up!
As an alternative of cinnamon, season the nuts with savory spices like cumin, chili powder, cayenne pepper, and so on., or dried herbs like thyme and rosemary. You may also coat them with maple syrup or honey as an alternative of egg white and sugar.
Extra Methods to Use Them
Despite the fact that they’re a staple throughout the holidays, I’d be mendacity if I mentioned I didn’t get pleasure from these spiced nuts year-round! Listed below are extra methods to eat them exterior of the festive season:
Correct Storage
- To retailer. Saved hermetic, these roasted nuts final 1-2 weeks at room temperature. I prefer to maintain them in mason jars or resealable luggage in a cool, dry location, just like the pantry. You’ll be able to lengthen their shelf life additional by storing them within the fridge or freezing them, see beneath.
- Freeze. Freeze the cooled nuts for as much as 3 months and thaw them out at room temperature earlier than serving.
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Prep. Preheat oven to 300ºF. Grease a baking sheet with cooking spray and put aside.
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Coat the nuts. In a big mixing bowl, beat the egg white with the vanilla bean paste till frothy. Add the nuts to the egg-white combination and stir to mix.
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Combine the spices. In a separate bowl, mix sugar, salt, allspice, and floor cinnamon. Combine till completely included.
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Mix. Add spices to the nuts and stir to mix. Switch nuts to the beforehand ready baking sheet and unfold them out in a single single layer.
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Bake. Bake for 20 minutes, stirring as soon as midway by baking. Take away from oven and switch to a wax paper-lined baking sheet; let cool. Break aside and serve.
Serving: 0.25cups | Energy: 253kcal | Carbohydrates: 18g | Protein: 6g | Fats: 18g | Saturated Fats: 2g | Sodium: 43mg | Potassium: 217mg | Fiber: 3g | Sugar: 9g | Vitamin A: 5IU | Vitamin C: 0.2mg | Calcium: 25mg | Iron: 1.3mg
Dietary information is an estimate and supplied as courtesy. Values could fluctuate in keeping with the components and instruments used. Please use your most popular dietary calculator for extra detailed information.