The Greatest 5-Ingredient Pizza Tarts

Nothing screams summer time greater than stunning, juicy tomatoes. For those who’re fortunate sufficient to be rising tomatoes in your backyard proper now (any kind!) then prepare for an epic new appetizer, snack, or summery lunch to make use of them up.

The toughest half about making this recipe? Developing with one of the best identify for these cuties! We began with spicy cheddar and heirloom tomato tarts however rapidly realized that they style identical to PIZZA. That’s proper, say hiya to those unbelievable, straightforward pizza tarts made with 5 tremendous easy elements and baked to crispy, tacky perfection.

These pizza puff pastry tarts are the savory, summery model of my Pear, Walnut & Cheddar Puff Pastry Tart, and so they’re completely good in your subsequent BBQ, potluck, or banquet. Collect up some contemporary tomatoes, your fav cheese, and get baking!

Every little thing you’ll must make these pizza tarts

The most effective half about these contemporary tomato tarts? They require simply 5 easy elements, plus a little bit salt and pepper! Right here’s every little thing you’ll must make them:

• Puff pastry: the bottom and “crust” of those tarts is scrumptious puff pastry. You’ll need to purchase a 9×13-inch frozen sheet of puff pastry and thaw it within the fridge earlier than utilizing it.
• Cheese: you already know I like a kick of warmth, so I used Cabot Habanero Cheddar on this recipe, which melts tremendous properly. Be at liberty to make use of common cheddar cheese, too.
• Tomato: it’s heirloom tomato season, folks! We’re slicing up one very massive heirloom tomato for these pizza tarts.
• Thyme: a little bit contemporary thyme provides the right herby factor that actually makes the tarts style like pizza.
• Egg: you’ll additionally want an egg to make use of as an egg wash for the sies of the puff pastry earlier than baking.
• Salt & pepper: don’t neglect to season your tomatoes!

Customise your pizza tarts

As a result of these straightforward pizza tartlets have such minimal elements, you possibly can simply make them your personal. Right here’s what I can counsel when it comes to swaps:

• Select your cheese. Be at liberty to get inventive right here! As I discussed I like spicy cheddar, however common cheddar, mozzarella cheese, or any of your fav pizza cheeses will work properly.
• Choose your veggies. I actually needed to have heirloom tomato shine in these tacky tomato tarts, however you might additionally use different conventional pizza toppings like inexperienced pepper, pink onion, black olives, and mushrooms.
• Add some meat. Sure, you might even add pepperoni or cooked, crumbled sausage for much more pizza taste! Add them on prime of the tomato proper earlier than baking for an additional savory factor.

Add additional warmth

For those who can’t discover a spicy cheddar (or need even MORE spice), sprinkle every tart with pink pepper flakes after including the cheese! And when you love candy, savory, and spicy all collectively, attempt drizzling every pizza tart with a little bit scorching honey. I like to recommend this model, in any other case, you can also make your personal by heating up the honey with a pinch of cayenne pepper or a tiny little bit of scorching sauce.

The important thing to crispy puff pastry tarts

Whereas these pizza tarts don’t require any pizza sauce, which might make them susceptible to getting soggy on the underside, they do have to carry the burden of a juicy heirloom tomato slice. Haven’t any worry, with these easy steps you’ll have a superbly juicy tomato with none soggy puff pastry:

1. Place your tomato slices between two massive paper towels on a plate.
2. Salt each side of your tomato slices.
3. Let the salted tomato slices sit for quarter-hour.

This can assist to attract out extra liquid from the tomatoes in order that your puff pastry stays good and crispy all through!

How you can make pizza tarts

1. Prep the puff pastry. After thawing your puff pastry sheet within the fridge, reduce it into 6 equal rectangles and place the rectangles on a baking sheet lined with parchment paper. Use a fork to poke every puff pastry rectangle just a few instances throughout.
2. Cheese ’em up. Sprinkle every bit of puff pastry with cheese, leaving a 3/4-inch border across the edge, then place them within the fridge to sit back.
3. Prep your tomatoes. Salt and drain your tomatoes as I described above!
4. Assemble the tarts. Take the puff pastry slices out of the fridge and prime every with a tomato slice and a sprinkle of contemporary thyme. Whisk your egg in a small bowl and use a pastry brush to brush the egg onto the sides of every piece of puff pastry.
5. Bake & devour. Bake up the pizza tarts till deeply golden brown and season with some black pepper. Take pleasure in!

Storing suggestions

If in case you have any pizza puff pastry tarts left over, merely retailer them in an hermetic container within the fridge for as much as 5 days. You possibly can reheat it within the oven till warmed via (simply be certain to not overbake).

Extra scrumptious appetizers

Get all of my appetizer recipes right here!

I hope you like these unbelievable pizza puff pastry tarts! For those who make them remember to go away a remark and a ranking so I do know you favored them. Take pleasure in, xo!